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Green Corn Bread
A. Hill, Ohsweken Ontario
Green Corn Bread

Ingredients

12 cobs of green corn

Directions

Take 12 cobs of green corn (when they are at their best for eating) and grate corn off each cob. Then scrape all the milky substance off.

Mix well as a batter. Heat oven to 350 degrees. Grease pan well with 2 tbsp of butter. Pour batter in pan and bake for 25-30 minutes until quite firm.

Cut into pieces and serve. Then butter your piece well, add salt and pepper to taste. This is an Indian recipe and corn is delicious.